The new Function menu is as follows: Share Plate; – Roasted red pepper & Paprika arancini w Gremolata – Chicken satays w spicy coconut sauce – Haloumi Cigars w Brik Pastry & Salsa verde Housemade dip with chargrilled artisan bread Mains – 200g Sirloin steak w chimmi churri, triple cooked potatos, toasted corn cob & … Continue reading Annual dinner menu…
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